Where is Bake Off: The Professionals filmed? – The Sun

BAKE Off: The Professionals returns for another series on Channel 4.

The 2022 edition of The Great British Bake Off spin-off, features TV personality Stacey Soloman and Great British Bake Off favourite Liam Charles as the show's hosts.

Where is Bake Off: The Professionals filmed?

In previous years, the GBBO spin-off has been filmed at Welbeck Abbey in Nottingham.

However, the show moved filming location to Firle Place in East Sussex last year (2021).

The fancy kitchen the professionals cook up their delicious treats in is actually a set, created from scratch in the posh stately home of Firle Place.

The stables of the home are transformed into the lavish set for the Bake Off show.

Bake Off: The Professionals is not filmed in the same location as its sister show The Great British Bake Off which takes place at the Down Hall Hotel in Essex.

It was previously filmed in the grounds of Welford Park hotel in Berkshire.

Read More on Bake Off: The Professionals


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What time is Bake Off: The Professionals on Channel 4?

Bake Off: The Professionals kicks off on Tuesday, May 24 for the fifth season.

The show will air at 8 pm on Channel 4.

It will be on All4 to catch up after, along with all previous seasons.

As well as the Professionals series the main series of Bake Off, it's Celebrity specials and Junior Bake Off are all also available to stream on All 4.

The 2021 series saw Michael Coggan and Andrew Minto crowned champions, but who will take the title this year?

How many episodes will there be?

Bake Off: The Professionals 2022 will consist of ten episodes.

Each episode of the series will be an hour-long, airing weekly on Tuesday at 8pm on Channel 4.

The new series welcomes teams of pastry chefs coming from establishments in Manchester, Cumbria, Wiltshire, Birmingham and London to face the intense challenges set by the judges

In each episode, the new teams must summon up all their patisserie prowess to impress the judges and stay in the competition. Will the chefs thrive in the Professionals kitchen under the watchful gaze of Benoit and Cherish or will the pressure get to them?

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